New Zealand Wine Review – Pencarrow, Martinborough, Pinot Noir, 2014

Aroma: Herbaceous and complex with savory vanilla and early season cherry and plum
Color: Intense strawberry red
Consistency: Quick legs and evaporation
Taste: Tart plums, vigorous top palette, sharp and tasty
Cost: $NZ
Quality rating: 7/10
Final words: 7//10