Wednesday 10 August 2016

New Zealand Wine Review – Dry River, Martinborough, Pinot Noir, 2009

Aroma: peppery cranberry and red currant
Color: royal purple, blackberry red
Consistency: round hills with stout legs
Taste: pepper and green olives, deceptively pure and simple
Cost: from the cellar
Quality rating: 8/10
Final words: perfection, any one who doesn't rate this is a moron

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